{"id":997,"date":"2023-01-31T07:41:42","date_gmt":"2023-01-31T07:41:42","guid":{"rendered":"https:\/\/xysum.ee\/ideest-tulemuseni-ainult-48h-tunniga-kaisime-garage48-hakatonil\/"},"modified":"2023-08-03T07:55:45","modified_gmt":"2023-08-03T07:55:45","slug":"from-an-idea-to-a-clickable-prototype-in-48-hours-we-went-to-a-garage48-hackathon","status":"publish","type":"post","link":"https:\/\/xysum.ee\/en\/from-an-idea-to-a-clickable-prototype-in-48-hours-we-went-to-a-garage48-hackathon\/","title":{"rendered":"From an idea to a clickable prototype in 48 hours? We went to a Garage48 hackathon"},"content":{"rendered":"

In January 27-29, the Garage48<\/a> hackathon or 48-hour hacking marathon took place in Tartu.<\/p>\n

Fortunately (!) there was a shortage of brand, design and web developers, so we were invited to participate. With the concept being exciting “from idea to prototype in 48 hours”, we were obviously intrigued and excited to go.<\/p>\n

The topic of the event was also interesting and important – different innovative, sustainable solutions in food. Either real food or food-related software was created.ra.<\/p>\n

 <\/p>\n

Team formation<\/h2>\n

Vegan fish, microalgae, mycelia, various vegetable and non-vegetable protein sources…the topics were all fascinating and difficult to choose from. But we didn’t want to choose. Since it was actually exciting for us to test ourselves, we had ourselves put together with teams that needed our skills the most.<\/p>\n

 <\/p>\n

Kaari went to team Kese. Five young enthusiastic food technology students who have created Estonia’s first salty protein bar – Kesebar. They had developed it in the last two months as part of the Garage48 event and had to give it to the jury to taste.<\/p>\n

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Kese team: Egert, Sander, Stiven, Martin, J\u00fcrgen and Kaari<\/p><\/div>\n

Kese team definitely needed:<\/p>\n